5% off on delivery orders (food only, excludes specials)1. Aloo Tama bodi (v,df, gf)
Potatoes cooked with bamboo shoots and black-eyed beans in traditional himalayan herbs and spices
$18.50
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2. Jhinge Tarkari (GF)
Tiger prawns simmered in the paste of traditional nepalese spices, lemongrass, lime leaves and coconut milk
$22.00
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3. Jogi Tarkari (V,DF,GF)
Nepalese style mixed vegetable curry of cauliflower, broccoli, carrot, zucchini, peas, potatoes and bamboo shoots
$18.50
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4. Mountain eggplant (v, gf)
eggplant and peas cooked in himalayan spices to create a mountain favourite
$19.00
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5. Jhaneko Daal (V,DF,GF)
Lentils flambe with cumin, coriander and chilli cooked in himalayan spices, tossed with famous herb jimmu
$17.50
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6. Bheda Ko Masu (gf, df)
Boneless lamb cooked in traditional nepalese style with tomatoes, coriander, bay leaves and other spices
$19.50
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7. Goru Ko Masu (DF,GF)
Nepalese style curry of tender boneless beef cooked with fenugreek, cinnamon, tomatoes, coriander and bay leaves
$19.50
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8. Himalaya Kukhura (DF,GF)
Boneless succulent pieces of chicken cooked as curry with exotic himalayan spices
$19.50
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9. Khasi Ko Masu (DF,GF)
exquisite village style curry of tender goat with bones, enriched with the flavours of fenugreek, cinnamon, tomatoes, coriander, bay leaves, ginger & garlic - a famous specialty of nepal
$20.00
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10. Nepalese Salmon (DF,GF)
Salmon marinated in nepalese spices, served on a bed of sauteed english spinach
$26.00
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11. Daal Bhat (V option, DF, GF)
a traditional nepalese set dinner of rice & lentils served with a choice of meat (chicken, lamb, goat or beef) together with a vegetable dish, homemade pickle & a papad